Chillies West End: Food Review

GUM was delighted to be invited to Chillies West End, an exciting Indian located on Woodlands Road, to promote the new student deal they have just launched. The invitation coincided nicely with our new food and drink section, which seeks to promote affordable dining for all us broke foodies out there. The deal sees students walk out with 10% off all sit-in meals from Sunday to Thursday, and 10% off take-away throughout the week. A valid student card must be shown on order.

On entering Chillies one is greeted with a warm decor with dark woods and brick inlays offering a casual yet chic ambience. The open kitchen particularly grabbed my attention given the energetic cooking style Indian cuisine offers. The staff were friendly and prompt, with our waiter gladly offering suggestions and explanations of the origin of certain dishes as we sat down to order.The venue has a BYOB policy, but on the occasion that you decide not to drink the smoothies and lassi’s are exceptional. We ordered a mango lassi and a pineapple and ginger smoothie to start, the aforementioned being rich and bursting with flavour, and the smoothie wonderfully balanced with a good kick of ginger. They were so good we ordered a third smoothie with the unusual combination of banana, pistachio and yoghurt, which didn’t disappoint.



The starters offer a range of tastes and textures with a varied origin. The Desi Chilli Puri, the combination of spiced chickpeas on a crunchy pancake was well balanced with the tart mixed pickle. This was followed by two standout dishes, the house speciality of Charcoal lamb Chop, chargrilled with a warm heat cooked in a traditional tandoori oven. It is the chef’s own recipe which draws from North Indian cuisine that is characteristically more dry than the curries we normally associate with Indian here in the UK.

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Bar Soba Byres Road – Review

After 12 successful years at Mitchell Lane in the Glasgow city centre, it’s time for pan-Asian restaurant Bar Soba to take on the West End. GUM headed down to the launch party to check out this new addition to the already restaurant dense Byres Road. Situated just below University Avenue, at the site of what used to be cocktail bar The Blind Pig, Bar Soba is just around the corner from the university. With a trendy interior, drink promos and discounts, it is clear that Bar Soba seeks to appeal to the student crowd. Deals worth checking out is their 2 for 1 mains for students, Monday to Thursday before 5pm and the all day Sunday to Wednesday drinks promos which include Stoli, Beefeater, Havana and Jim Bean + mix at £2, a pint of Carling at £2 and Apple and Ginger Mojito at £3.


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Preview: Royal Hen-Doo @Corinthian, this Saturday


Yasmin Ali

Workers all around the country have planned days-out for the extra day off to celebrate the Royal Wedding. An events company in Glasgow has planned celebrations the week prior with its ‘Royal Hen-Doo’ – aright royal mix of pamper treatments, afternoon tea, a party and even a sit-down dinner – all included in one ticket for just £30!

The event sees top bar The Corinthian and new club Chambre69 join forces for a day and night to remember, with spa treatments, champagne, chocolates, High Tea, dinner, dancing and more!

Limited tickets are available from 5pm website here.


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Read more about the article Dinner, Drag and Desserts
Picture Credits: Arches PR

Dinner, Drag and Desserts

Photo Credit: Niall Walker

Photo Credit: Niall Walker

Yasmin Ali

Glasgow-based thespian Adrian Howells has temporarily re-branded The Arches Restaurant until end November as his alter ego’s ‘Adrienne’s Bar and Grill’. This was an extension from Howel’s theatre performance as part of the IETM Biennal Plenary Glasgow voices Artistic Programme, which featured 3 day run of live show ‘An Audience with Adrienne‘, with frank conversation, friendly banter and parlour games, served up tea and sympathy in Adrienne’s living room.


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